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Penne a la Vodka II

Check out the Penne a la Vodka II calories and how many carbs in Penne a la Vodka II. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 562 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 557 (28% DV)
Fat: 32g (49% DV)
Carbohydrates: 56g (19% DV)
Protein: 11g (22% DV)
Description: Tomatoes simmered with garlic, basil, vodka and cream and tossed with Penne
Ingredients:  Makes 6 servings (3372 each)
2  teaspoons
 
 
28  ounces
 
1/2  cup
 
 
1/4  cup
 
1  lb.
 
1  pint
 

Tip: Click on the ingredient links to learn the nutritional information for all the Penne a la Vodka II ingredients. The serving size for any ingredient in Penne a la Vodka II may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
In a large skillet over medium heat, cook garlic in olive oil until tender, 1 to 2 minutes. Stir in tomatoes, breaking up a bit with fork. Stirk in basil, salt and pepper and simmer 15 minutes.
2
Bring a large pot o lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente, drain
3
Stirm in cream into sauce and cook 10 minutes more. Toss with hot pasta.
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