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Easy Italian Roast Beef

Check out the Easy Italian Roast Beef calories and how many carbs in Easy Italian Roast Beef. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 326 (16% DV)
Fat: 19g (29% DV)
Carbohydrates: 1g (0% DV)
Protein: 36g (72% DV)
Ingredients:  Makes 10 servings (10 each)
3  lb.
 
1  dash
 
1  pinch
 
2  tablespoons
 
1  tablespoon
 
2  teaspoons
 

Tip: Click on the ingredient links to learn the nutritional information for all the Easy Italian Roast Beef ingredients. The serving size for any ingredient in Easy Italian Roast Beef may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Remove beef from refrigerator and season liberally on all sides with salt and black pepper. Allow beef to stand at room temperature for 30 minutes before roasting.
Preheat oven to 400° F.
Line a roasting pan with aluminum foil and position a roasting rack inside.
Are you interested in seeing additional foods like Easy Italian Roast Beef? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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